LLLNutrition: Course categories

Course categories

	On-line courses/Modules
	Topic 1 Metabolism of Macronutrients, Pro- Prebiotics and Fibre
	Topic 2 Water, Electrolytes and Micronutrients
	Topic 3 Nutritional Assessment and Techniques
	Topic 4 Nutritional Requirements for Health throughout Life Span
	Topic 5 Malnutrition
	Topic 7 Enteral/Parenteral Nutrition - Substrates
	Topic 8 Approach to Oral and Enteral Nutrition (EN) in Adults
	Topic 9 Approach to Parenteral Nutrition
	Topic 10 Nutritional Support in Pediatric Patients
	Topic 12 Nutritional Support in Gastrointestinal Disease
	Topic 13 Nutritional Support in Liver Disease
	Topic 14 Nutrition in Pancreatic Disease
	Topic 15 Nutrition Support in Renal Disease
	Topic 16 Nutritional Support in SIRS and Sepsis
	Topic 17 Nutritional Support in the Perioperative Period
	Topic 18 Nutritional Support in Intensive Care Unit (ICU) Patients
	Topic 19 Nutritional Support outside the Hospital: Home Parenteral Nutrition (HPN) in Adult Patients
	Topic 21 Consequences of Diabetes Mellitus on the Nutritional Status
	Topic 22 Nutrition in Lipidemias
	Topic 23 Nutrition in Obesity
	Topic 24 Nutrition in Metabolic Syndrome
	Topic 25 Nutritional Support in Neurological Diseases
	Topic 26 Nutritional Support in Cancer
	Topic 27 Nutritional Support in AIDS
	Topic 29 Nutritiont in Hereditary Disease
	Topic 31 Nutrition in Behavioural Disorders
	Topic 32 Food Safety
	Topic 34 Nutrigenomics
	Topic 35 Economics of Nutrition
	Topic 36 Nutrition in the Elderly
	Topic 38 Nutritional Support in Respiratory Diseases